Churros

Ingredients

• •Flour
• •Water
• •Salt
• •Sugar
• •Cinnamon
• •Vegetable oil

Steps

1. 1Bring water, a little oil, and salt to a boil, then stir in flour vigorously off the heat to form a smooth, thick dough.
2. 2Pipe the dough directly into hot oil using a star-tipped nozzle, forming long ridged strips.
3. 3Fry until deep golden brown and crisp on the outside.
4. 4Drain briefly, then toss in cinnamon sugar and serve hot with thick hot chocolate for dipping.