Hummus
Ingredients
- •Chickpeas
- •Tahini
- •Garlic
- •Lemon juice
- •Olive oil
- •Cumin
Steps
- 1Cook dried chickpeas until very soft, reserving some of the cooking liquid.
- 2Blend the chickpeas with tahini, garlic, lemon juice, and a little cooking liquid until completely smooth and creamy.
- 3Adjust the consistency and seasoning with more liquid, salt, and lemon as needed.
- 4Spread onto a plate, drizzle generously with olive oil, and serve with warm flatbread.
Back to full recipe