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Jhal Muri

Ingredients

Steps

  1. 1Toss puffed rice with mustard oil, chopped onion, tomato, and green chili.
  2. 2Mix in roasted peanuts and boiled chickpeas.
  3. 3Season with chaat masala and a squeeze of lime.
  4. 4Serve immediately while the puffed rice is still crisp.

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