Ful Medames
Ingredients
- •Fava beans
- •Garlic
- •Lemon juice
- •Olive oil
- •Cumin
- •Parsley
Steps
- 1Simmer dried fava beans slowly until they turn very soft, or use pre-cooked beans for a quicker version.
- 2Mash the beans partially, leaving some texture, and stir in crushed garlic, lemon juice, and cumin.
- 3Drizzle generously with olive oil.
- 4Serve warm with parsley on top alongside flatbread, chopped tomato, and onion.
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