Koottu

Ingredients

• •Chana dal/Toor dal
• •Mixed vegetables
• •Coconut
• •Cumin

Steps

1. 1Cook mixed vegetables with lentils until soft.
2. 2Grind coconut with cumin and green chili into a paste and stir it in.
3. 3Simmer briefly and finish with a mustard-curry leaf tempering.