Momo
Ingredients
- •Ground buffalo or chicken
- •Onion
- •Garlic
- •Ginger
- •Cilantro
- •Cumin
- •Wheat flour dumpling wrappers
Steps
- 1Mix ground meat with finely chopped onion, garlic, ginger, cilantro, and warming spices to make a juicy filling.
- 2Place a spoonful of filling in a thin round dough wrapper and pleat the edges closed into a small purse shape.
- 3Arrange the dumplings in a steamer basket and steam until the wrappers turn glossy and the filling is cooked through.
- 4Serve hot with a tangy tomato-based achar dipping sauce.
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