Pav Bhaji

Ingredients

• •Mixed vegetables
• •Butter
• •Pav bhaji masala
• •Bread rolls

Steps

1. 1Boil and mash a mix of vegetables.
2. 2Cook the mash down with butter, onions, tomatoes, and pav bhaji masala until thick.
3. 3Toast buttered bread rolls on a griddle.
4. 4Serve the bhaji hot with the pav and a squeeze of lime.