Kalabhavans

Thailand — Isaan

Street FoodNon-Vegetarian

Som Tam (Green Papaya Salad)

Owner: Internet

Original:
12/09/2026 at 05:47 (UTC)
Som Tam (Green Papaya Salad)
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Difficulty: medium

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Ingredients and Steps

👨‍🍳 Cook ModeBig text, no distractions — for the stove

Ingredients

  • Green papaya
  • Long beans
  • Tomatoes
  • Garlic
  • Dried shrimp
  • Peanuts
  • Fish sauce
  • Lime

Steps

  1. 1Shred unripe green papaya into thin strands.
  2. 2Pound garlic and chilies in a mortar, then add tomatoes and long beans and bruise them lightly to release their juices.
  3. 3Add the shredded papaya along with fish sauce, lime juice, palm sugar, and dried shrimp, pounding and tossing everything together with a spoon.
  4. 4Finish with crushed peanuts and serve fresh with sticky rice and grilled chicken.

Disclaimer: This recipe is shared for inspiration and home cooking. Try it at your own risk — Kalabhavans is not responsible for any errors, omissions, allergic reactions, or outcomes from preparing or consuming this dish. Always use your own judgment regarding ingredients, food safety, and dietary or allergy needs.

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